Jean Kerrigan reports on the fascinating story of a windmill in Holland, USA.
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Just before Christmas three generations of Ashbys, the family that produced and sold flour at Brixton Windmill from 1816-1934, visited Brixton Windmill.
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Two new part-time staff are being employed to help develop the new Brixton Windmill Centre, thanks to funding from Power to Change.
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Brixton Windmill’s volunteer millers were at Herne Hill Market promoting the windmill and selling Brixton Flour.
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A joint venture with staff and students at Kings College London (KCL) that will help us develop the programme we deliver from the Brixton Windmill Centre.
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In October the Friends organised two gardening workshops as part of our long-term aim to make Windmill Gardens a more welcoming space for local residents.
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Lambeth Landscapes (the Lambeth Council department which runs parks) is reviewing the existing practice of locking its parks, which apparently costs £82,000 a year in overtime.
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Alys Bannister reports on _Rising Up: Exploring Real Bread and its Social Importance, the fourth annual Brixton Windmill lecture.
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Do you shop online at Amazon? If so, you can support the Friends without any extra cost to you!
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Penny Steele does some digging on historical artefacts found around Brixton Windmill.
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